Introduction to Professional Cookery , C1

Guided Learning Hours: 450 Hours

Total Course Time: 600 Hours

Progression routes: Directly into employment in an associated profession as a Chef, Pastry Assistant, Kitchen Assistant, Restaurant Manager, Catering Manager

Availability: International

Professional Cookery , C2 - C3

Guided Learning Hours: 590 Hours

Total Course Time: 680 Hours

Progression routes: Directly into employment in an associated profession.

Availability: International

Advanced Professional Cookery , C4

Guided Learning Hours: 780 Hours

Total Course Time: 900 Hours

Progression routes: Directly into employment in an associated profession.

Availability: International